General Anaesthetic Taking the edge off.

‘mon the sausages

Yet more Scottish bollocks.

Square, Lorne, Slicey; whatever you call it, the flat, square sausage is as Scottish as deep fried pizza. Tasty as it is (although I’ve alway preferred a pork link), I wouldn’t advertise it as a delicacy.

November 4, 2009, by Jimmy B.
Category: bureaucrats and the unco guid | Tagged: food, sausages, scottish bollocks